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Event Profile
Duration
2- 6 hours (excluding transfer and lunch)
Feasibility:
All year round
Goals:
Improve team effort
Learn new cooking techniques
Discover new dishes
Share one’s opinion on various dishes
Improve perception
Level:
Undemanding
Number of participants:
Between 4 and 80 people
(If the group is larger, additional activities may take place at the same venue)
Our services:
Transfer from and to the venue
Event coordinators
Rental of cooking utensils
Chefs and simultaneous translators
Lunch or Dinner
Certificate of achievement
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